The site concentrates on British recipes from Scotland, England and Wales with a few recipes from Ireland, India and France "thrown in". Primarily designed to provide ethnic recipes and meals, whether you are looking for an unusual meal, a straightforward meat, fish or poultry meal dish or even a sweet pudding recipe then hopefully you will find it here.

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Chinese Food and Drink Ideas

Eggs with Mushrooms

This is a recipe for a Chinese main meal which is commonly served with hot rice.This delicious dish is easy to prepare.
For US to UK equivalents see this rough guide

Recipe Ingredients:

• Mushrooms small - 1/2 kg
• Strawberry Mushrooms - 100g
• Oil
• Ginger and Garlic - 1 tbsp each
• Rice Wine - 3 tbsp
• Soya Sauce - 4 tbsp
• Pepper - 3 tbsp
• Salt to taste
• Eggs - 5
• Chopped Spring Onions - 3 tbsp

Method:

In a deep frying pan add oil and once the oil gets hot add the button mushrooms and the ginger and fry for 5-10 min till the mushrooms are half cooked. Then add the strawberry mushrooms and fry for another 5 min whilst mixing well.

Add salt and pepper according to taste then fry for 2 mins. Add the rice wine and soya sauce. Cook for 5 mins. In a bowl beat the eggs and add this to the mushrooms and fry for 5 more mins. Serve hot.

As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.

For US to UK equivalents for food weights and measurements see this rough guide

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