The site concentrates on British recipes from Scotland, England and Wales with a few recipes from Ireland, India and France "thrown in". Primarily designed to provide ethnic recipes and meals, whether you are looking for an unusual meal, a straightforward meat, fish or poultry meal dish or even a sweet pudding recipe then hopefully you will find it here.

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Thai Food and Drink Ideas

Pad Thai

Pad Thai is perhaps the best known dish of Thai cuisine, and for good reason. It is a tasty comfort food that is easy to prepare and everybody loves it.
For US to UK equivalents see this rough guide

Recipe Ingredients:

• 9 oz rice vermicelli
• 1 onion, chopped
• 1/2 pound porkp
• 7 garlic cloves
• 2 boneless chicken breasts
• 6 chillies
• 3 tbsp soy sauce
• 2 cups raw shrimp
• 6 sliced Chinese mushrooms
• lemon juice or lemon wedges
• 1 tsp sugar
• 2 eggs
• 2 tbsp rice vinegar
• a handful bean sprouts

Method:

Soak the noodles in hot water for 30 min. Drain and set aside.

Heat the oil in a wok and fry onions and garlic until golden. Add chopped chicken and pork, cook for 10 min on low heat. Add the shrimp and fry for another 2 min.

Add mushrooms, chillies, soy sauce, lemon juice, vinegar and mix well. Add the eggs and let set. Stir vigorously and sprinkle bean sprouts on top.

Add soft noodles to the mixture, stir thoroughly and serve hot. Garnish with lemon wedges.

As with all recipes which involve cooking and baking a sensible approach must be taken especially when dealing with warm or hot (temperature) ingredients. If you are unable to take due care, please do not attempt to make any of these recipes. All recipes are tried at your own risk.

For US to UK equivalents for food weights and measurements see this rough guide

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